I find they have the best ribs and brisket of beef I've eaten so far. I will use Bourbon BBQ to measure against other BBQ ribs and brisket places. Their ribs and beef brisket are moist - not dry like other places I've been to. It's not the nicest-looking place, but the smells when you walk through will draw you in even more. The mac n' cheese is also really good. Call ahead and make sure they have ribs, especially on the weekends.
Lots of parking available.
Warning - If you don't have to use the rest rooms, don't.
She said: 4 tongues June 21, 2009
This is a classic case of "don't judge a book by its cover". Don't let the outside fool you - Bourbon BBQ houses the best ribs I've ever tasted in my whole life. They only serve the St. Louis-style ribs, but that's all you'll ever need. These ribs are so flavorful, tender, and tasty. It has both the ribs and ends, so you get the lean with a little bit of fat. Most rib places serve up the ribs too lean, but I always liked fat on mine - it always adds a nice flavor. And it does! But word to the wise - make sure to call before you head out and check if they have ribs available! They've been known to run out of ribs after a busy night before. And since it takes hours for them to make theirs, you'll have a long wait if you don't check first. I remember driving for almost an hour on a Sunday only to find out that they won't have ribs ready for 5 hours! Seems they had a busy Saturday night.
But ribs aren't the only thing to rave about. Their pulled pork sandwiches are just tender and flavorful. For sides, we always order the macaroni and cheese, as well as the fresh corn on the cob.
This is also one of the very few places that exclusively serve RC Cola products. No Coke or Pepsi products in here. So if you're very picky about your soda, I suggest you bring your own. Otherwise, RC isn't so bad.
Parking is not a problem - they have their own lot.
So if you're looking for a place to hang out with friends and get good food, then this is definitely the one. But if you're going out on a date, I suggest you wait a few months before you take him/her there. I don't know how attractive you'll look with BBQ sauce dribbling down your chin!